Preparations

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  Anchovies cakes

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• 

  Anchovies Rolls with wild fennel

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• 

  Anchovy cannoli in lemon leaf

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• 

  Beccafico Sardines

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• 

  Fillet of breaded cod

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• 

  Mussels au gratin

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• 

  Shrimps skewers

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• 

  Stuffed Squids

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• 

  Swordfish cakes

  Rated 3.00 out of 5
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• 

  Swordfish cutlet

  Rated 2.52 out of 5
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• 

  Swordfish rolls

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• 

  Swordfish rolls with citrus fruits of Sicily

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• 

  Swordfish rolls with Sicilian Pistachio

  Rated 1.00 out of 5
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